River Café Menus

Executive Chef Brad Steelman Tightening Lamb Chops

From the beginning the culinary approach of  The River Café has been to search out the finest and freshest ingredients available and utilize them as the foundation for an unforgettable dining experience.

Blending both classic and innovative cooking techniques with American and international styles, the Chefs of The River Café have played an important role in development of Modern Cuisine at its highest level.

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